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Products tagged with 'lafazym'

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Lafazym® Arom - 100 g Tin

LAFAZYARO0.1
ß-glucosidase and pectinase preparation for revealing varietal aromas.
$34.70

Lafazym® CL (Various Sizes)

LAFAZYCL0.1-VAR
Highly concentrated preparation of pectolytic enzymes, purified of cinnamoyl esterase, for rapid clarification of white and rosé juice and red press wines.
From $33.80

Lafazym® Extract - 250 g Tin

LAFAZYEX0.25
Pectolytic enzyme preparation, purified of cinnamoyl esterase, for skin contact during white wine pressing to extract aroma precursors and varietal aromas for the production of fruity white wines.
$66.75

Lafazym® Press (Various Sizes)

LAFAZYPRE0.1-VAR
Liquid purified blend of pectolytic enzymes to maximize yield, reduce required pressure, and optimize extraction of aroma precursors for white and rosé must.
From $32.20
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