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Lafazym® KP Clarification - 1 L Bottle (1.19 kg)

Liquid clarification enzyme for grape musts and wines. Kosher Certificate for Passover available.
Availability: Out of stock
SKU: LAFAZ-CLARIF-KP-1.19
$211.82
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Liquid pectolytic enzyme developed for the depectinization of white and rosé musts in preparation for settling and flotation, as well as clarification of red press wines.

Lafazym® Clarification KP is also suited for the clarification of highly turbid thermo-treated red musts.

• Promotes rapid depectinization.

• Increases clear juice yield.

• Allows to reduce clarification time.

• Eases juice and wine clarification.

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