Maloboost® - 1 kg Bag

Nutrient to facilitate the start and accelerate kinetics of malolactic fermentation.

SKU: MALOBOOST1

$68.00

Qty: decrease increase

Lactic acid bacteria activator facilitating the start of the malolactic fermentation (MLF) and accelerating kinetics.

MALOBOOST® promotes the growth of lactic acid bacteria and allows for a faster MLF and is used:

• In wines lacking in nutrients (thermovinification, absence of lees, very low turbidity…).

• After a sluggish alcoholic fermentation.

• In case of difficult conditions: High ABV, low temperature, low acidity, late or delayed MLF.

Suitable for all types of wine. MALOBOOST® is neutral from an organoleptic point of view.

DOSAGE:

• To facilitate and accelerate the fermentation kinetics: 20 - 30 g/hL.

• Sluggish or blocked MLF: 30 to 40 g/hL in 1 or 2 additions 5 days apart

USA Regulation 27 CFR 24.246 No Specific TTB Limitation

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