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VEGEFLOT - 1KG BAG

Vegetable protein-based fining agent : patatin and pea. Specifically adapted for flotation.
Availability: 8 in stock
SKU: VEGEFLOT1
$34.00
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  • VEGEFLOT® is a non-allergenic formulation that combines a high flocculation rate with a broad spectrum of action on phenolic compounds.
  • This particularity allows its use on all types of musts whether it is white or rosé, and is particularly suitable for flotation, increasing its clarity and reducing its colloidal load.
  • The presence of patatin helps to reduce the early risk of wine oxidation by reducing the oxidative or oxidizable phenolic compounds of the must.
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