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YEAST PRODUCTS

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Fresharom® (Various Sizes)

FRESHAROM1-VAR
Preparation of inactivated yeast with high reducing power for aroma preservation in white and rosé wines.
From $53.94

Mannofeel® (Various Sizes)

MANNOFEEL1.08-VAR
Specific yeast cell wall mannoprotein for the colloidal stabilization of wine. Improves mouthfeel.
From $71.28

Mannospark® - 1 L Bottle (1.08 kg)

MANNOSPARK1.08
Specific yeast cell wall mannoprotein for tartaric and colloidal stabilization of sparkling wines. Improves mousse retention in sparkling wines.
$80.19

MANNOSWEET - 1KG BAG

MANNOSWEET-1
Preparation of pure mannoproteins and polysaccharides of plant origin specifically selected for colloid stabilisation of wines and to add finesse.
$81.00

Oenolees® (Various Sizes)

OENOLEES1-VAR
Specific preparation of yeast cell walls and inactivated yeasts for eliminating polyphenols responsible for bitterness and astringency. Patent EP 1850682.
From $52.50

Powerlees Life - 1 kg Bag

POWERLEESLIFE-1
Yeast-derived formulation rich in reducing compounds (including glutathione) to conserve and refresh wines during aging.
$69.00

Powerlees Rouge - 1 kg Bag

POWERLEESR1
Specific formulation of inactivated yeast and ß-glucanases, utilised for wine fining from the outset of alcoholic fermentation.
$76.00

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