Exclusive patatin fining agent extracted from potato, well adapted to flotation and red wine fining. Allergen-free and vegan.

Patatin (potato protein isolate) fining agent adapted to juice and wine fining. Allergen-free and Vegan.

Vegetable protein-based fining agent : patatin and pea. Specifically adapted for flotation.

Clarification agent based on vegetable proteins (potato protein isolate and pea).

Pure microgranulated polyvinylpolypyrrolidone (PVPP).