Liquid gelatin produced from a selection of exceptionally pure raw materials from exclusively pig origin.
GECOLL® SUPRA is a fining agent intended for:
• Promoting the organoleptic potential of wines by eliminating the phenolics which are responsible for aggressive or astringent characteristics, and restoring roundness and suppleness in wine with no aromatic modification.
• Stabilizing the colloidal state.
• Clarifying wines and musts, by eliminating haze particles.
